The Healey-Driscoll Administration has allocated over $2 million in grants to support agricultural events and Buy Local initiatives in Massachusetts. The Massachusetts Department of Agricultural Resources (MDAR) will oversee the distribution of these funds through three programs: the Agricultural Fairs Infrastructure Grant Program, Farmers Market Sustainability Grant Program, and Buy Local Grant Program.
The grants aim to enhance infrastructure at agricultural fairs, assist farmers markets with strategic planning and marketing efforts, and bolster outreach programs for regional Buy Local groups. Energy and Environmental Affairs Secretary Rebecca Tepper emphasized the importance of these events, stating, “Agricultural fairs are an important part of Massachusetts’ farming history and traditions.”
MDAR Commissioner Ashley Randle highlighted the state’s leadership in direct-to-consumer sales, noting that “more than 13% of farm products sold by Massachusetts farmers are sold directly to consumers,” which is the highest proportion nationally.
Since 1811, when the first recorded agricultural fair took place in Pittsfield, these events have provided educational opportunities about farming. The Agricultural Fairs Infrastructure grants will ensure fairgrounds remain safe and accessible.
Farmers markets serve as vital community spaces where consumers can access fresh food while supporting local economies. The Farmers Market Sustainability grants aim to increase customer attendance and sales.
Regional Buy Local organizations work alongside MDAR to connect farmers with their communities. Their outreach campaigns have raised consumer awareness about locally grown products. The Buy Local grants will continue these educational efforts.
Senator Michael J. Rodrigues expressed support for the initiative, saying it represents a collaborative effort between the Legislature and state agencies. State Representative Natalie M. Blais also praised the investment in agricultural fairs as a significant economic asset for Massachusetts.
Representative Tricia Farley-Bouvier emphasized the importance of investing in farmers markets like Pittsfield’s to ensure healthy food availability.
The article concludes with a list of grant recipients across various categories for 2025.
